Ingredients:
Kanava (Squid) – 1 kg
Onion – 1
Coconut pieces – 1/4 cup
Ginger garlic paste -1 tbsp
Turmeric powder – 1/2 tsp
Coriander powder – 1tbsp
Cumin powder – 3/4 tbsp
Garam masala powder – 3/4 tbsp
Red chili Powder- 1tbsp
Salt – as per taste
water – 1/2 cup

Temper:
Oil – 1 tnsp
Mustard seeds- 1 tsp
green Chili -1
Fennel seeds – 1tsp
Curry leaves- few