Ingredients
Egg – 3
Oil – 1tbsp
Fennel seeds -1tsp
Onion – 1
Tomato -2
Curry leaves – few
Ginger garlic paste – 1tbsp
Turmeric powder – 1tsp
Chili powder -1 tsp
Cumin powder – 1tsp
Garam masala powder – 1tsp
Coriander powder – 1tsp
water

Method:

Take  the boiled eggs

Add  Fennel Seeds, Curry Leaves

Add onins , Saute a min

Add Tomato, Green chili

Cook until tomatoes soft and mushy

Add Ginger garlic paste

Add  turmeric powder, chilli powder, coriander powder, Garam masala powder,Cumin powder, Salt

Add little bit of water. Mix well.

This is right cosistency for add  eggs

Now add the eggs

Mix well it is well coated with the masala.

Ready  to serve the egg masala

Serve with curd rice, Sambar rice