Ingredients:
Oil – 1 tbsp
Mustard seeds & urad dal – 1 tsp
Cumin seeds – 1tsp
Green chili -2
Hing – 1/2 tsp
Onion -1
Curry leaves – few
Tomato -1
Salt – as needed
Turmeric powder – 1tsp
Turkey berry / Sundakkai – 1cup
Moong dal – 1/2 cup ( cooked)
Pepper powder – 1/2 tsp